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Our variety of loose herbs offers a great alternative to the commercially produced product in making the most enjoyable and healthy beverage. There are endless ways to combine these herbs for flavor and health. We use basic principles of Chinese medicine when recommending our formulas and when partaking of them ourselves to enhance quality of life. FOR ONLINE ORDERS, CLICK HERE.
Cleaning, clearing and cooling, reduces mucus, soothes sore throat, adds an aromatic edge to flavor.
Full of vitamin C, improves complexion, soothing emotions, slightly sour and sharp.
Cooling and detoxifying, especially the liver and kidney, moisten dry eyes, mildly bitter, great with goji berry
Warming energy, supports immune function, memory, blood circulation, good with goji berry, woody sweet taste.
Warm and sweet, supports internal organs, good with all kinds of other herbs, adding fruity sweetness. Chinese use these daily.
Stimulating, sour taste, supports digestive balance and blood sugar balance, reduces high blood pressure. With Chrysanthemum flower, clears dry eyes. Adds a lively note to already sweet herbal teas.
Warming and sweet, a nice alternative to other berries, increases blood, supports sleep and brain function. With rose hips combined, supports our skin.
Enhances our Yin energy, helps sleep, inhibits night sweats. Neutral flavor. Often mixed with ginseng.
This form is considered more balanced than Korean Ginseng. Slightly cool energetics, Bittersweet and soothing. Moistens dry mouth, provides balanced energy/stimulation. Traditionally used with many different herbs.
Supports eyes, reduces high blood pressure, releases stress, bowel stimulant. In conjunction with mint, can help control weight and improve sleep.*
Warm and bitter, warm energetics, drives out cold wind, often used with licorice root for nervous system maintenance, supports heart function.
Very warm and sweet, supports kidney yang energy to help us feel warm, lowers blood pressure, often used with ripe Pu-erh tea to reduce water retention.
Sweet and neutral (neither warm nor cool), used in many herbal formulas. Thought to lead the nutrients to trouble spots in the system.
Sour and warm, supports internal organs, thought to be helpful with male sexual function. Inhibits night sweats, supports vision, hearing and sleep. Often used with Ginseng for energy.
Cooling herb, neutral taste, moistens dry mouth and throat, cools lungs, reduces dry cough. Often used with ginseng, licorice root, and schisandra.
Sweet and chewy, this Chinese date is more than just a delicious treat. Some of its many health gains are increased red blood cell production, muscle strength, and a continued youthful look. Include daily in your diet.
With a neutral taste, this herb balances yang energy, reduces anxiety and dry mouth, and cools inner heat. Good for hyperactivity, it calms the spirit.
Sweet and bitter taste, this aromatic herb clears the lungs and aids digestion. Add to Pu-erh tea to enhance health benefits and a more pleasurable brew.
* NOTE: Some of the properties mentioned have not been verified by the FDA
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